Just this month we started the Tour De Asheville. This is a monthly event where our inside media team and some guests get together to go cruising around WNC in the private van, eating, drinking, meeting folks, taking photos, taking videos, interviewing business owners, chefs and more. Kind of like a reality show, but no show, just us. So exciting. All of us have heard and experienced Asheville in one form or another, but the half has not been told. We are going after that other half!
Our first stop was to the event room at Moment’s Cafe in Swannanoa where we met up with Chef Anne of Anne’s Custom Catering. We got to try so many great foods, coffees, and also interview Anne and her husband Joseph as a group. We learned about how they got started, the many styles of food she has mastered, and how her catering company is now growing by leaps and bounds; with even a brand new website being developed as you read this!
The next stop was Barley’s Taproom & Pizza in Downtown Asheville. Now there are many brewery stops that you can go to in Asheville, but we wanted a wide variety of craft brews from all around the USA to taste, making this the perfect spot. We talked to Jimi, who is one of, if not the pillar that craft beer in Asheville was formed on. As a matter of fact, the great Highland Brewing started out in the basement of this building, and then eventually outgrew it. A must stop if you are brew touring in Asheville North Carolina.
Then we shot over to The Hop West ice cream shop to try a few samples and talk to Ashley, one of the owners. The brownie delight with cold mountain ice cream was incredible. Then that peppermint stick ice cream was so delish! Ashley talked to us about how The Hop Ice Cream got started and their growth including The Hop West opening, and then The Hop Ice Creamery. Who ever knew that ice cream could build so much community? But this is the case every day with The Hop, and ever since Greg and Ashley took it over.
The last stop? Post 70 Indulgence Bar in East Asheville, and this place was WOW!! Talk about amazing craft cocktails, small plates of cuisine, and desserts that will leave you satisfied yet craving more. The building was packed inside and out with an oyster roast just ending, plus a dining room and bar full of folks having a great time. Emilios was delivering the food to our table while Courtney was shaking and serving cocktails. I saw her double fisting the shakers several times throughout the evening. We will be back. Like every week!
Asheville Premier Transportation supplied the van for the Tour De Asheville and did such an amazing job. We are planning on going on one of her private beer and food tours real soon as Dana’s company is expanding as well. In the meantime, if you are in the Asheville, Hendersonville, or WNC area and want to host us when we are out on your end of town, contact us and let us know. We just may drop in with our media team to paparazzi you and your business. Thank you to all of the businesses that hosted us this time!