I thought I knew what Chinese food was my whole life. I mean I grew up in New York City and there was a little Chinese food takeout spot every couple of blocks. It was great because we could grab a pint of Pork Fried Rice, just like we did a Slice of Pizza, and be on our way. But Chinese cuisine, not so much.

Then just a few years ago my whole perspective changed when I realized that all I knew was Americanized Chinese Food. We took a tour of China and visited so many wonderful cities. What amazing history and culture, and on top of that… an array of authentic Chinese food that I have never tasted before. We ate everywhere from little private huts in the woods, to extravagant penthouse restaurants that were second to none. I knew I was about to eat good when I walked into a room with a giant rotating table top and ice sculptures layered with fine seafood. The best wine served along with it as well.

Now that food and a similar experience has come to Asheville North Carolina. Red Ginger Dim Sum has just opened this week downtown, right near Pritchard Park. We did not know what to expect when we entered, but everything was first class. The waitress even warned us that it was their third day, and the place, as well as her, were new to the scene; and to please forgive them if things seem a little less than perfect. She presented the menu to us, had us scratch out four items that they had run out of, and we began to order immediately. After traveling and tasting China, we knew exactly what our mouths were yearning for. So here is what we feasted on:

Baked BBQ Pork Buns

Beef Short Ribs

Shrimp Tempura

Pork Spare Ribs

Foon Zao

Pork Dumpling in Shanghai Style

Shrimp Rice Roll

Baked Egg Tarts

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