James Beard Foundation & Chef Action Network – Chef Advocacy Dinner in Asheville

February 3, 2016 @ 6:30 pm – 9:30 pm America/New York Timezone
The Market Place Restaurant
20 Wall St
Asheville, NC 28801
James Beard Foundation Chef Advocacy Dinner Asheville

The Market Place Restaurant in Downtown Asheville will host a special Chef Advocacy Dinner with the James Beard Foundation & Chef Action Network, prepared by 8 Renown Chefs in the South that will definitely be one of the best dinners you have this year. The featured Chefs will be:

William Dissen (The Market Place)
John Fleer (Rhubarb)
Anthony Lamas (Seviche)
Joseph Lenn (JC Holdaway)
Hari Pulapaka (Cress)
Katie Button (Curate)
Annie Pettry (Decca)
Meherwan Irani (Chai Pani)

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