Explore new trends in environmentally-friendly living and home design in “Green Revival” while learning how households are living large in smaller spaces in “Less Means More”. This month’s bonus eco-friendly home section is chock-full of ideas and resources everyone can use whether you live in a downtown loft, or cozy cabin in the woods.
In “Four Lanes to the Future”, writer Jess Clark dissects the concerns over the widening of US-19 from Interstate 26 to Boone. Learn more about how Madison, Yancey, and Mitchell counties are dealing with growth and its consequences.
Also in our March/April issue, travel to downtown Tryon where small-town allure melds perfectly with cosmopolitan convenience. The Dining Review heads to Spindale to sample creations of Chef Robin Healey at Restaurant M2 (M Squared), and join a Waynesville family for their Sunday supper of native Romanian dishes.
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– WNC magazine